Viscozyme® L
Novozymes North America, Inc. · Viscozyme®
Viscozyme® L is an enzyme preparation that improves oil yield and efficiency in industrial food processing. It contains beta-glucanase, cellulase, xylanase, and hemicellulase to enhance filtration, reduce viscosity, and accelerate oil/water separation. It is effective for macerating green olives and can be used with talc as needed.
- Non-GMO
- Effective for starch degradation
- No modern biotechnology
Specifications
Identifiers
- Chemical name
- Beta-glucanase (endo-1,3(4)-); Xylanase; Cellulase; Hemicellulase; Potassium Sorbate; Sodium Chloride; Sucrose
- CAS number(s)
- 62213-14-3, 9025-57-4, 9012-54-8, 9025-56-3, 24634-61-5, 7647-14-5, 57-50-1
- EC number
- 263-462-4; 232-800-2; 232-734-4; 232-799-9; 246-376-1; 231-598-3; 200-334-9
- Synonyms
- Multi-enzyme Blend
Technical specifications
Properties
| Property | Value | Unit |
|---|---|---|
| Physical State | Liquid | - |
| Color | Brown | - |
| Odor | Slight fermentation odor | - |
| Density | 1.21 | g/ml |
| pH | 4 - 9 (range where active enzyme is stable) | - |
| Solubility | Readily soluble | - |
Specifications
| Test Condition | Specification | Value | Unit | Test Method |
|---|---|---|---|---|
| - | Activity | 100 | FBG/g | - |
| - | Color | Brown | - | - |
| - | Physical Form | Liquid | - | - |
| - | Density | 1.21 (approx.) | g/ml | - |
| - | Beta-glucanase unit FBG | 100 | /g | - |
| - | Total Viable Count | ≤ 10000 | /g | - |
| - | Coliform Bacteria | ≤ 30 | /g | - |
| - | E.coli | Not Detected | /25g | - |
| - | Salmonella | Not Detected | /25g | - |
| - | Heavy Metals | 30 (max.) | mg/kg | - |
| - | Lead | 5 (max.) | mg/kg | - |
| - | Arsenic | 3 (max.) | mg/kg | - |
| - | Cadmium | 0.5 (max.) | mg/kg | - |
| - | Mercury | 0.5 (max.) | mg/kg | - |
| - | GMO Status | This product is not a GMO | - | - |
- Industries
- CareFood & Beverage
- Product groups
- EnzymesBrewing & Distilling Processing Aids
- Applications
- Olive oil production
- Functions
- EnzymeClarification agent
- Market segments
- Food processingDistilling
Documents
- Request a copy
Technical Data Sheet (TDS)
Specifications & performance data
- Request a copy
Safety Data Sheet (SDS)
Safety information & handling