Saczyme® Go 2X

Novozymes North America, Inc.

Novozymes North America, Inc. · Saczyme®

Saczyme® Go 2X polysaccharides. It effectively converts starch to glucose, making it suitable for use in the brewing, baking, and distilling industries.

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Specifications

Identifiers

Chemical name
Glucoamylase (glucan 1,4-alpha-glucosidase)
CAS number(s)
9032-08-0
EC number
232-877-2
Synonyms
Concentrated Thermostable Glucoamylase

Technical specifications

Properties

PropertyValueUnit
Physical StateLiquid-
ColorLight to dark brown-
OdorSlight fermentation odor-
pH4 - 9 (Adjusted to the range where active enzyme is stable)-
Density1.13g/ml
SolubilityActive component is readily soluble in application-relevant solutions-

Specifications

Test ConditionSpecificationValueUnitTest Method
-Activity1725AGU/g-
-ColorLight to dark brown--
-Physical FormLiquid--
-Approximate density1.13g/ml-
-Amyloglucosidase Unit1725 (Min.)AGU-
at 25 °CpH3 (Min.) - 5 (Max.)--
-Total Viable Count50000 (Max.)/g-
-Coliform Bacteria30 (Max.)/g-
-E. ColiNot detected/25g-
-SalmonellaNot detected/25g-
-Heavy Metal30 (Max.)mg/kg-
-Lead (Pb)5 (Max.)mg/kg-
-Arsenic3 (Max.)mg/kg-
-Cadmium0.5 (Max.)mg/kg-
-Mercury (Hg)0.5 (Max.)mg/kg-
-GMO StatusNot a GMO--
Industries
CareFood & Beverage
Product groups
Enzymes
Applications
Food preparation & processingBrewing & fermentation processes
Functions
EnzymeFermentation aid
Market segments
DistillingFood processingBeverage production

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